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Tour to Feast powered by Cox & Kings set to redefine...

Introduces unique culinary tours in India crafted by hand-picked food experts

Walt Disney World Swan and Dolphin Resort names new executive chef

The Walt Disney World Swan and Dolphin Resort has promoted Dan Herman to executive chef from his previous role as executive sous chef. Chef Herman...

Centara Unveils Majestic Hotel in the Heart of Doha’s Business District

Centara Hotels & Resorts, Thailand’s leading hospitality group, has made its debut in Qatar with the launch of a spectacular new seaview hotel in Doha,...

Hawaii’s Hotel Lanai re-opens with a New York chef

Hotel Lanai, a historic property located in the heart of Lanai City, Hawaii, has reopened its doors following a transformative renovation. The first guests...

34 ports in 14 countries: Carnival Legend’s 2020 European schedule released

Carnival Legend will operate Carnival Cruise Line's most diverse European season to date with nine- to 16-day voyages visiting 34 ports in 14 countries...

Skål India’s newest club makes its debut

Skål International India’s President, Ranjini Nambiar, announced the opening of its 12th club under the name of Skål International Srinagar.

Islam and Halal Cuisine is a growing market

Islam is the fastest-growing religion with an estimated global Muslim population of two billion. In many European countries, Muslims are poised to become the most significant minority population.

Serene cuisine on a luxury hotel barge

When it was time to join the coach at Montpellier and travel to Anjodi, my hotel barge moored half an hour away on the Canal du Midi at the tiny waterside village of Le Somail.

Bid to build Thai cuisine as a branding and tourism promotion...

About 400 overseas participants, including operators and owners of Thai restaurants overseas, are expected to join the five-day project called "Amazing Tastes of Thailand" being organized between Sept

Bid to capitalize on tourism marketing power of Thai cuisine

Two major events are to be held in Bangkok at the end of September 2009 to capitalize on the global popularity of Thai cuisine, boost exports of Thai agricultural products, and help visitors enjoy a h

Malaysia Airlines introduces new Indian cuisine

SUBANG - Malaysia Airlines, the only Malaysian, full-frills carrier that continues to serve complimentary inflight meals, will roll out its new Indian

Halal cuisine to lure Muslim tourists to RP spots

MANILA, Philippines - Making halal cuisine readily available in tourist destinations will encourage more tourists from Muslim countries to visit the Philippines.
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