Resorts World Bimini appoints new AGM at Bimini, Bahamas Hilton property

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Resorts World Bimini, a luxury beachfront complex in the Bahamas, announced promotion of Greg Stubbs to Assistant General Manager.

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Resorts World Bimini, a luxury beachfront complex with chic and modern accommodations in the Bahamas, is pleased to announce the promotion of Greg Stubbs to the position of Assistant General Manager. A key member of the Resorts World Bimini management team since 2013, Stubbs has previously served as the Bahamian resortโ€™s Director of Food & Beverage and as Assistant Director of Food & Beverage. He will now be responsible for Hotel and Food & Beverage operations, reporting directly to Vince Angelo, the resortโ€™s General Manager.

โ€œGreg has proved himself to be a key part of Resorts World Biminiโ€™s continued success over the past five years,โ€ said Missy Lawrence, President at Resorts World Bimini. โ€œHis extensive background in the hospitality industry and his ongoing support of the organization’s commitment to employee development is a determining factor in our ability to deliver memorable experiences to our guests.โ€

A Certified Hospitality Trainer, Stubbs has received certificates from the American Hotel and Motel Association, the Ministry of Tourism, and the Bahamas Training College. Prior to joining Resorts World Bimini, he held management positions at Festiva Resorts, Harborside Resort and the Atlantis Ocean Club.

WHAT TO TAKE AWAY FROM THIS ARTICLE:

  • โ€œHis extensive background in the hospitality industry and his ongoing support of the organization’s commitment to employee development is a determining factor in our ability to deliver memorable experiences to our guests.
  • Resorts World Bimini, a luxury beachfront complex with chic and modern accommodations in the Bahamas, is pleased to announce the promotion of Greg Stubbs to the position of Assistant General Manager.
  • A key member of the Resorts World Bimini management team since 2013, Stubbs has previously served as the Bahamian resort's Director of Food &.

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Chief Assignment editor is Oleg Siziakov

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