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Bangkok Fine Dining

Grand opening of Al Tara Halal and Vegetarian Restaurant at the Chaophya Park Hotel

Andrew J. Wood  Apr 30, 2010

The Chaophya Park Hotel Bangkok recently celebrated the grand opening of their newest outlet, Al Tara Halal & Vegetarian Restaurant. Al Tara is possibly the only fine dining venue in the city to offer Halal food, as well as a delicious array of pan-Asian cuisine, including Indonesian, Malaysian, Thai, Indian, and Middle Eastern.

With Islam being the fastest-growing religion, the estimated global population is currently two billion, resulting in the increasing demand for Halal food to be more widely available. All ingredients used at Al Tara follow the strict dietary laws as outlined by the Islamic guidelines and are prepared by Chef Manit Laemit, a Muslim himself, as is the rest of his kitchen team.

Al Tara’s interior fuses the mystical charms of Arabia with a fine touch of new age modernity. The open arena cooking station not only adds a touch of entertainment to the dining experience, but it also allows the uncluttered area to have the appearance of maximum spaciousness. The vibrant color scheme reflects the trends of today, which blends artfully with the intricate décor.

The restaurant is open everyday for lunch and dinner with outside and home catering available upon request. Call 0-2290 0125 ext. 7105 for further information.

PICTURED: Seated in Al Tara waiting to sample the first meal served at the grand opening are Executive Director Khun Teeradej Tangpraprutgul (seated far back on the left), Khun Pikul Chayopas (seated far back on the right), with the Chaophya Park Hotel’s VIP guest Mrs. Cornelia Bik (left), and General Manager Andrew J. Wood.

Grand opening of Al Tara Halal and Vegetarian Restaurant at the Chaophya Park Hotel
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